Mar 17, 2026
Routine - Food
Inspection Completed - No Further Action
41-10-4
High Priority - Toxic substance/chemical improperly stored. Observed : a can of spray air freshener stored on top of a box of to go items. The spray was moved with cleaning items. Corrected On-Site
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed : the microwave ceiling had residue. ALSO, : the can opener with dried food debris. This was taken to the 3 compartment sink. Corrective Action Taken
02C-02-5
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed : on the cook line, Lamb cooked yesterday, no date mark. ALSO, in the walk-in cooler, Lentils cooked on Sunday, no date mark.
40-06-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed : a jacket stored on a box of to go containers. The jacket was moved to a car. Corrected On-Site
08B-38-4
Basic - Food stored on floor. Observed : on the front line bulk oil stored on the floor.
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed : the light switch in the bathroom has an accumulation of soil on it.