May 5, 2022
Routine - Food
Inspection Completed - No Further Action
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Items stored in hand wash sink. Items were removed. Corrected On-Site
16-32-5
Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Person in charge states utilizes quat to sanitize, only able to provide chlorine test kit.
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At hand wash sink in kitchen. Repeat Violation