Panama City Beach, Bay County

THE BUN LAB

9902 S THOMAS DR #13, Panama City Beach, FL 32408

FoodSeating
Latest violations
0
No violations
Apr 1, 2026
City
Panama City Beach
County
Bay
Status
Current / Active
Inspections
6

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Apr 1, 2026

Complaint Partial

Call Back - Complied

No violations recorded for this inspection.

Mar 31, 2026

Complaint Partial

Warning Issued

Basic: 4Total: 4

51-11-4

Detail 24482093

Basic - Carbon dioxide/helium tanks not adequately secured. Two tanks of CO underneath handwashing sink in the bar area not secured.

28-02-4

Detail 24482094

Basic - Condensation or other drainage not disposed of according to law. Backup of condensation water on walk in cooler's floor.

35A-03-4

Detail 24482095

Basic - Dead roaches on premises. Observed three dead roaches underneath the bar equipment. Warning

36-73-4

Detail 24482092

Basic - Floor has accumulation of debris in the cooking line underneath and behind the fryers, underneath the three compartment sink in ware washing area, on the bar's floor, behind and underneath the ice machine.

Jan 22, 2026

Complaint Partial

Inspection Completed - No Further Action

Intermediate: 2Basic: 1Total: 3

31B-02-4

Detail 24319748

Intermediate - No paper towels or mechanical hand drying device provided at handwash sinks in kitchen and behind bar. Sinks restocked during inspection. Corrected On-Site

53B-13-5

Detail 24319746

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No certification for Paul Repeat Violation

32-23-5

Detail 24319747

Basic - Toilet/urinal not flushing/functioning properly. Women's handicap stall out of order.

Dec 16, 2025

Complaint Full

Inspection Completed - No Further Action

High Priority: 1Intermediate: 3Basic: 4Total: 8

41-18-4

Detail 24255705

High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. three compartment sink sanitizer tested at 500+ ppm quaternary. Diluted to 200ppm at time of inspection. Corrected On-Site

16-37-1

Detail 24255707

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment requires quaternary test strips.

31B-03-4

Detail 24255709

Intermediate - No soap provided at handwash sinks behind bar and in kitchen. Restocked at time of inspection. Corrected On-Site

53B-13-5

Detail 24255702

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof for Emanual and Eduardo.

36-34-5

Detail 24255708

Basic - Ceiling/ceiling tiles/vents soiled with accumulated dust, over cook line.

12B-07-4

Detail 24255704

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink over make table. Manager. Over drink during inspection. Corrected On-Site Repeat Violation

10-12-5

Detail 24255703

Basic - In-use ice scoop stored on soiled surface between uses. Bar ice scoop stored in container with dirty water. Bartender cleaned all items during inspection. Corrected On-Site

29-49-6

Detail 24255706

Basic - Standing water in bottom of 3 door reach-in-cooler.

Oct 2, 2025

Complaint Full

Call Back - Complied

High Priority: 1Total: 1

35A-05-4

Detail 24086281

High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. 4 live under wooden shelf between kitchen and bar. Admin Complaint - From follow-up inspection 2025-10-02: No live roaches observed at callback. Admin Complaint

Oct 1, 2025

Complaint Full

Administrative complaint recommended

High Priority: 2Basic: 2Total: 4

08A-20-5

Detail 24082809

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over ground beef in upright reach in cooler. Employee moved chicken to bottom shelf. Corrected On-Site

35A-05-4

Detail 24082812

High Priority - Roach activity present as evidenced by live roaches found. 4 live under wooden shelf between kitchen and bar. Admin Complaint

50-09-4

Detail 24082810

Basic - Current Hotel and Restaurant license not displayed. Displaying license from previous operator.

12B-07-4

Detail 24082813

Basic - Employee beverage container on cook line prep table. Removed during inspection. Corrected On-Site

45-05-4

Detail 24082811

Portable fire extinguisher missing from its designated location near stove. For reporting purposes only.