Inspection Atlas
Florida Inspection Violations
Locality
GAFL
Parker, Bay County

MARCOS PIZZA CALLAWAY

222 S TYDALL PKWY, Parker, FL 32404

FoodSeating
Latest violations
5
1 High Priority
Oct 14, 2025
City
Parker
County
Bay
Status
Current / Active
Inspections
7

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Oct 14, 2025

Routine - Food

Administrative complaint recommended

High Priority: 1Intermediate: 3Basic: 1Total: 5

50-17-3

Detail 24114066

High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint

22-02-4

Detail 24114063

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade.

11-26-1

Detail 24114067

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Left a copy. Corrected On-Site

53B-13-5

Detail 24114064

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

23-03-4

Detail 24114065

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan guard walk in cooler.

Oct 9, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 1Total: 2

11-27-4

Detail 23236143

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.( Blood Borne Pathogens Bodily Fluids spill Kit) Repeat Violation

02D-01-5

Detail 23236144

Basic - Working containers of food removed from original container not identified by common name. Flour containers not identified by name.

Feb 13, 2024

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Oct 26, 2023

Routine - Food

Warning Issued

Intermediate: 2Basic: 3Total: 5

11-27-4

Detail 22398143

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

53B-01-5

Detail 22398140

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

50-09-4

Detail 22398142

Basic - Current Hotel and Restaurant license not displayed.

38-01-4

Detail 22398141

Basic - Light shield damaged/in disrepair in back area is shield is cracked, and in area of the restaurant is lights are out and needs replacing .

02D-01-5

Detail 22398139

Basic - Working containers of food removed from original container not identified by common name. Flour container is not labeled with a common name. Repeat Violation

Oct 14, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 2Total: 4

12A-16-4

Detail 21498209

High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands.

22-02-4

Detail 21498207

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade.

33-38-4

Detail 21498208

Basic - No waste receptacle installed at handwash sink provided with disposable towels.

02D-01-5

Detail 21498206

Basic - Working containers of food removed from original container not identified by common name. Flour container not labeled. Manager placed name on flour container. Corrected On-Site

May 18, 2022

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Oct 25, 2021

Routine - Food

Warning Issued

Intermediate: 2Basic: 5Total: 7

11-01-5

Detail 20612878

Intermediate - Certified Food Manager or person in charge failed to notify the division of employee diagnosed with Norovirus, Hepatitis A, Shigella spp., Shiga toxin-producing Escherichia coli, Typhoid fever (caused by Salmonella Typhi) or Salmonella (nontyphoidal).

53B-01-5

Detail 20612876

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

22-20-5

Detail 20612877

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

14-01-5

Detail 20612875

Basic - Bowl or other container with no handle used to dispense food. Observed a plastic cup inside the cheese. Manager removed cup from the food container. Corrected On-Site

50-09-4

Detail 20612874

Basic - Current Hotel and Restaurant license not displayed.

31B-04-4

Detail 20612879

Basic - No handwashing sign provided at a hand sink used by food employees, next to three compartment sink, in front of the ice machine and front line.

02D-01-5

Detail 20612880

Basic - Working containers of food removed from original container not identified by common name. Flour not labeled on the prep line. Manager place labeled on the flour container. Corrected On-Site