Feb 16, 2022
Routine - Food
Inspection Completed - No Further Action
Intermediate: 1Basic: 2Total: 3
02C-03-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk Corrected On-Site Repeat Violation
50-09-4
Basic - Current Hotel and Restaurant license not displayed.
08B-12-5
Basic - Stored food not covered. Walk in freezer Corrected On-Site