4425 LYONS RD STE F-105, Coconut Creek, FL 33073
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Food stored under dripping water line. Leak coming from ceiling vent over food in walk in cooler
Basic - No Heimlich maneuver/choking sign posted.
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Open and used employee bottle of water on shelf next to food. Manager discarded bottle Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form emailed
Basic - No Heimlich maneuver/choking sign posted.
Basic - No handwashing sign provided at a hand sink used by food employees. At hand wash sink at front counter
Routine - Food
Inspection Completed - No Further Action
Basic - Food stored under dripping water line. Boxes of packaged ice cream mix stored under dripping condenser in walk in cooler
Basic - Interior of microwave has accumulation of grease/food debris.
Basic - No handwashing sign provided at a hand sink used by food employees. Observed at front counter hand sink
Portable fire extinguisher gauge in red zone. For reporting purposes only. Observed at fire extinguisher outside of walk in cooler
Routine - Food
Inspection Completed - No Further Action
Intermediate - Handwash sink not accessible for employee use at all times. Plastic hose and wiping cloth in hand sink at front counter. Items removed. Corrected On-Site
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink, at front counter.
Basic - No Heimlich maneuver/choking sign posted.
Routine - Food
Inspection Completed - No Further Action
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -Observed 2 live flying insects on wall at front line.
Intermediate - Handwash sink used for purposes other than handwashing. -Observed hand wash sink used as dump sink , evidence by waste ice found inside. Corrected On-Site
Intermediate - Records/documents for required employee training do not contain all of the required information. -Observed no date of training on 2 employees certification.
Basic - Floor not cleaned when the least amount of food is exposed. -Observed food debris and waste paper on floor throughout establishment. Repeat Violation
Basic - Food stored on floor. -Observed various food items stored on dry storage and walk-in freezer floor.
Basic - Ice buildup in walk-in freezer.
Basic - No handwashing sign provided at a hand sink used by food employees at front line.
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Corrected On-Site
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. -Observed interior of double door refrigerator at front line soiled with old food residue.
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. -Observed solution less than 150 ppm.
Basic - Working containers of food removed from original container not identified by common name. -Observed coconut topping removed from the original container not identified by common name.