Coral Springs, Broward County

PAPA JOHN'S PIZZA #483

10344 W SAMPLE RD, Coral Springs, FL 33065

FoodNon-Seating

Latest violations

No violations

Aug 19, 2025

City

Coral Springs

County

Broward

Status

Current / Active

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Aug 19, 2025

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Jul 21, 2025

Routine - Food

Warning Issued

Intermediate: 1Basic: 2Total: 3

53B-01-5

Detail 23889595

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

36-03-4

Detail 23889593

Basic - Cove molding at floor/wall juncture broken/missing. Cove molding at office in disrepair Warning

35B-01-4

Detail 23889594

Basic - Exterior door has a gap at the threshold that opens to the outside. Gap beneath back exit door Warning

Sep 9, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 1Total: 3

11-27-4

Detail 23129126

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed and provided handout to operator. Operator posted Corrected On-Site

22-02-4

Detail 23129125

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener in prep area table soiled with food debris

08B-38-4

Detail 23129127

Basic - Food stored on floor. Container of pizza dough stored on floor. Operator elevated on shelf Corrected On-Site

Nov 13, 2023

Routine - Food

Administrative complaint recommended

High Priority: 1Basic: 1Total: 2

03A-02-5

Detail 22440238

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On prep table by pizza oven under no temperature control, string cheese (56F - Cold Holding). Per manager, out of cooler less than 1 hr. Manager moved to reach in cooler to rechill. Repeat Violation Admin Complaint

50-09-4

Detail 22440237

Basic - Current Hotel and Restaurant license not displayed. Repeat Violation

Jul 26, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 2Basic: 4Total: 7

03A-02-5

Detail 21222469

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Observed chicken wings and tenders cold held at 45 degrees Fahrenheit in glass door refrigerator. Operator relocate items in unit for quick chill . Corrective Action Taken

13-06-4

Detail 21222472

Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. -Observed employee with artificial nails with polish engaging food preparation.

22-02-4

Detail 21222468

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Observed old food residue buildup on can opener blade.

50-09-4

Detail 21222473

Basic - Current Hotel and Restaurant license not displayed.

40-06-5

Detail 21222470

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Observed employee keys stored on food preparation table.

14-11-5

Detail 21222471

Basic - Equipment in poor repair. -Observed glass door refrigerator gaskets in disrepairs.

10-06-5

Detail 21222467

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. -Observed scoop with handle stored in cheese , beef m sausage and bacon containers. Repeat Violation

Sep 8, 2021

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Jul 7, 2021

Routine - Food

Warning Issued

Intermediate: 3Basic: 6Total: 9

53A-05-6

Detail 20322177

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Benjamin Roberts, no proof of food manager certification. Warning

53B-01-5

Detail 20322176

41-17-4

Detail 20322173

Intermediate - Spray bottle containing toxic substance not labeled. -Observed a unlabeled spray bottle with glass cleaner in dishwashing area. Warning

35A-06-4

Detail 20322169

Basic - Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. -Observed accumulation of dead flying insect in trapping device. Warning

14-09-4

Detail 20322171

Basic - Cutting board has cut marks and is no longer cleanable. Warning

40-06-5

Detail 20322175

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Observed employee half gallon with drinks stored on shelf next to food items in walk in cooler. Warning

35B-01-4

Detail 20322170

Basic - Exterior door has a gap at the threshold that opens to the outside. Warning

10-06-5

Detail 20322172

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. -Observed scoops with handles stored inside various foods items in flip top cooler. Operator removed and stored properly. Corrected On-Site Warning

36-27-5

Detail 20322174

Basic - Wall soiled with accumulated grease, food debris, and/or dust. -Observed wall behind 3 compartment sink soiled with mold like substance. Warning