WOWMOMS WORLD

Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning - From follow-up inspection 2024-06-26: Operator unable to provide at time of inspection Admin Complaint

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator unable to provide at time of inspection Warning - From follow-up inspection 2024-06-26: Operator unable to provide at time of inspection Admin Complaint

Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator unable to provide at time of inspection. Provided to operator Warning - From follow-up inspection 2024-06-26: Operator unable to provide at time of inspection Admin Complaint

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs stored over bottles of wine. Egg moved Corrected On-Site

Intermediate - Handwash sink used for purposes other than handwashing. Used to soak paint supplies. Items removed Corrected On-Site

High Priority - Operating with an expired Division of Hotels and Restaurants license. -Observed hotel and restaurants license expired on 12/01/2022.

High Priority - Raw animal food stored over canned/bottled drinks. Observed raw shell eggs stored over drinks in refrigerator. Corrected On-Site Repeat Violation

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. A poster has been given to the operator.

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Observed employees cellphones stored on food preparation table. Corrected On-Site

High Priority - Raw animal food stored over canned/bottled drinks. -Observed raw shell eggs stored over drinks in arctic refrigerator. Operator removed and stored properly. Corrected On-Site

High Priority - Toxic substance/chemical improperly stored. -Observed a box containing bandaids stored next to food items on food preparation area. Operator removed and stored properly Corrected On-Site

Intermediate - 1. No paper towels or mechanical hand drying device provided at handwash sink in prep area. 2. Observed Soap dispenser at handwash sink not working/unable to dispense soap in prep area. Corrected On-Site

Basic - Current Hotel and Restaurant license not displayed.

Basic - Food stored on floor. -Observed a case with drinking water stored on floor in prep area.