CARVEL

Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. At the front counter. The owner increased the velocity. Corrected On-Site

Basic - Single-service articles improperly stored. A case of cups was stored on the floor in the room with the unused equipment. The cups were moved off of the floor. Repeat Violation

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Two new employees hired, emailed employee reporting agreement form to manager.

Basic - Case Single-service cup lids improperly stored on floor in storage area next soft serve machine.

Basic - Ceiling tile missing above chest freezer in prep station. Repeat Violation

Basic - Hole in or other damage to wall, next to mop sink. Repeat Violation

Basic - Ceiling tile missing. Hallway to restroom.

Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Operator corrected during inspection Corrected On-Site

Basic - Hole in or other damage to wall, next to mop sink. Repeat Violation

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile missing in hallway to restroom.

Basic - Hole in or other damage to wall. Wall damaged at mop sink.