2451 SE 4 AVE, Fort Lauderdale, FL 33316
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Handwash sink not accessible for employee use at all times. Observed pack of single service containers blocking hand wash sink. Operator properly stored. Corrected On-Site
Basic - Single-service articles improperly stored. Observed box of single service containers and condiment containers stored on floor. Operator properly stored.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Basic - No Heimlich maneuver/choking sign posted.
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic - Faucet/handle missing at plumbing fixture. Observed triple sink handles missing.
Routine - Food
Inspection Completed - No Further Action
High Priority - Nonfood-grade bags used in direct contact with food. Observed empanadas stored in to go bag inside reach in freezer in truck.
Intermediate - Handwash sink not accessible for employee use at all times. Observed tools stored inside handwash sink in truck.
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test strips.
Food-Licensing Inspection
Inspection Completed - No Further Action