Jun 5, 2026
Food-Licensing Inspection
Inspection Completed - No Further Action
Intermediate: 1Basic: 2Total: 3
11-27-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
51-13-4
Basic - No Heimlich maneuver/choking sign posted.
31B-04-4
Basic - No handwashing sign provided at a hand sink used by food employees. At handwash sink next to triple sink.