Jul 15, 2025
Routine - Food
Inspection Completed - No Further Action
12A-29-4
High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. -Front counter employee used cellphone with bare hands then put on gloves to make a customers food order without washing hand and putting on gloves. Reviewed hand washing with person in charge. Corrective Action Taken Warning
53B-03-5
Intermediate - Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
50-09-4
Basic - Current Hotel and Restaurant license not displayed. License expired 2024 displayed by front counter. Warning
40-06-5
Basic - Employee purses stored on storage shelf for food items. Operator removed and stored properly. Corrected On-Site Warning
36-01-4
Basic - Floor not cleaned when the least amount of food is exposed, by front counter register. Warning
14-69-4
Basic - Ice buildup in reach-in freezer at front line. And standing 1 door reach in freezer. Warning