Oakland Park, Broward County

AJ'S FOOD STOP

3161 W OAKLAND PARK BLVD, Oakland Park, FL 33311

FoodNon-Seating

Latest violations

1 Intermediate

Jun 19, 2024

City

Oakland Park

County

Broward

Status

Closed

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jun 19, 2024

Routine - Food

Call Back - Complied

Intermediate: 1Total: 1

16-37-1

Detail 22936061

Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Repeat Violation Warning - From follow-up inspection 2024-06-19: Time Extended

May 15, 2024

Routine - Food

Warning Issued

High Priority: 1Intermediate: 4Basic: 4Total: 9

08A-05-6

Detail 22874143

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored above ready to eat sauces. Operator corrected to bottom of cooler. Corrected On-Site Warning

31A-11-4

Detail 22874139

Intermediate - Handwash sink used for purposes other than handwashing. Observed employee rinsing out pans in kitchen hand washing sink. Warning

53A-01-7

Detail 22874141

Intermediate - Manager or person in charge lacking proof of food manager certification. Warning

16-37-1

Detail 22874146

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Repeat Violation Warning

05-08-4

Detail 22874140

Intermediate - No probe thermometer provided to measure temperature of food products. Repeat Violation Warning

08B-38-4

Detail 22874144

Basic - Food stored on floor. Observed plastic water bottles stored directly on the floor at front counter. Warning

36-68-5

Detail 22874147

Basic - Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Observed Hoods with accumulation of grease and dust. Warning

31B-04-4

Detail 22874142

Basic - No handwashing sign provided at a hand sink used by food employees at front counter. Warning

06-01-5

Detail 22874145

Basic - Time/temperature control for safety food thawed in an improper manner. Observed frozen seafood thawing on counter. No running water. Warning

Aug 23, 2023

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 5Total: 7

16-37-1

Detail 22225594

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Repeat Violation

05-08-4

Detail 22225593

Intermediate - No probe thermometer provided to measure temperature of food products. Repeat Violation

23-24-4

Detail 22225591

Basic - Buildup of food debris/soil residue on equipment door handles and gaskets. Repeat Violation

36-73-4

Detail 22225590

Basic - Floor soiled/has accumulation of debris. Next to fryers. Repeat Violation

22-08-4

Detail 22225595

Basic - Interior of microwave has accumulation of black substance/grease/food debris. Repeat Violation

38-07-4

Detail 22225596

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Repeat Violation

08B-12-5

Detail 22225592

Basic - Stored food not covered. Fish and shrimp in cookline freezer stored without covers.

Mar 23, 2023

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 6Total: 8

16-37-1

Detail 21879851

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

05-08-4

Detail 21879853

Intermediate - No probe thermometer provided to measure temperature of food products. Repeat Violation

23-24-4

Detail 21879849

Basic - Buildup of food debris/soil residue on equipment door handles and gaskets.

36-37-5

Detail 21879852

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Repeat Violation

36-73-4

Detail 21879854

Basic - Floor soiled/has accumulation of debris. Next to fryers.

10-12-5

Detail 21879848

Basic - In-use ice scoop stored on soiled surface between uses. Operator removed. Corrected On-Site

22-08-4

Detail 21879850

Basic - Interior of microwave has accumulation of black substance/grease/food debris.

38-07-4

Detail 21879847

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Repeat Violation

Dec 8, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Intermediate: 4Basic: 2Total: 8

50-17-2

Detail 21620070

High Priority - Operating with an expired Division of Hotels and Restaurants license.

08A-05-6

Detail 21620074

High Priority - Raw fish stored over/not properly separated from ready-to-eat vegetables in cookline reach in. Reviewed proper refrigerator storage procedures and operator stored all items properly. Corrected On-Site

22-02-4

Detail 21620073

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Front counter cutting board.

31A-11-4

Detail 21620071

Intermediate - Handwash sink used for purposes other than handwashing. Wiping cloths stored in front counter hand sink. Utensils stored in cookline hand sink. Reviewed proper use of hand sinks. Operator removed all items. Corrected On-Site

31B-02-4

Detail 21620068

Intermediate - No paper towels or mechanical hand drying device provided at cookline handwash sink. Operator replaced. Corrected On-Site Repeat Violation

05-08-4

Detail 21620069

Intermediate - No probe thermometer provided to measure temperature of food products.

36-37-5

Detail 21620072

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.

38-07-4

Detail 21620067

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.

May 19, 2022

Food-Licensing Inspection

Inspection Completed - No Further Action

Intermediate: 1Total: 1

31B-02-4

Detail 21097595

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At cook line hand wash sink; no paper towels. Operator provided paper towels. Corrected On-Site