Dec 8, 2021
Routine - Food
Inspection Completed - No Further Action
High Priority: 1Intermediate: 1Basic: 3Total: 5
50-17-2
High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired on 12/1/2021.
41-17-4
Intermediate - Spray bottle containing toxic substance not labeled. Large degreaser container. Owner labeled. Corrected On-Site
22-20-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
22-08-4
Basic - Interior of microwave has accumulation of black substance/grease/food debris. Cleaned and sanitized. Corrected On-Site
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelf at cook line.