760 WEST SAMPLE ROAD STE 7, Pompano Beach, FL 33064
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Ceiling tiles soiled with accumulated food debris, grease, dust, or mold-like substance in kitchen. Warning
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Hood filters above cookline in the kitchen. Warning
Routine - Food
Inspection Completed - No Further Action
Basic - Ice buildup in bottom of reach-in freezer in kitchen.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Basic - Ceiling tiles soiled with accumulated food debris, grease, or dust in dry storage area. Repeat Violation
Basic - Ice buildup in bottom of reach-in freezer in kitchen.
Routine - Food
Inspection Completed - No Further Action
Basic - Ceiling tiles and vents soiled with accumulated food debris, grease, dust, or mold-like substance throughout kitchen and prep area.
Routine - Food
Inspection Completed - No Further Action
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Tray of raw shell eggs stored on top of container of sweet onions. Operator reorganized. Corrected On-Site
High Priority - Vacuum breaker missing at hose bibb on mop sink.
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test kit.
Basic - Bowl or other container with no handle used to dispense food. Observed bowl used in flour. Operator removed. Corrected On-Site
Basic - Floor tiles missing and/or in disrepair. Holes and cracked floor tiles throughout kitchen and prep area. Repeat Violation
Basic - Ice buildup in reach-in freezer in warewashing area.
Basic - Light not functioning at the hood above cookline in kitchen.
Routine - Food
Call Back - Complied
Basic - - From initial inspection : Basic - Floor tiles in disrepair. Cracked floor tiles in front of cook line Warning - From follow-up inspection 2023-06-21: Next unannounced Time Extended
Routine - Food
Warning Issued
Intermediate - Manager or person in charge lacking proof of food manager certification. Operator unable to provide proof Warning
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Repeat Violation Warning
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at cook line hand wash sink. Operator provided Corrected On-Site Repeat Violation Warning
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator unable to provide proof Warning
Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Operator obtained bleach Corrected On-Site Warning
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed at cook line hand wash sink Repeat Violation Warning
Basic - Floor tiles in disrepair. Cracked floor tiles in front of cook line Warning
Basic - Objectionable odors in mop sink area of the establishment. Warning
Routine - Food
Inspection Completed - No Further Action
High Priority - Dented/rusted cans present. See stop sale. I can of olives dented
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test strips
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. At hand wash sink at the cook line next to the stove. No hot water knob broken
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Water stains, water leak hole in one tile in kitchen
Basic - Current Hotel and Restaurant license not displayed.
Routine - Food
Inspection Completed - No Further Action
Food-Licensing Inspection
Inspection Completed - No Further Action