May 26, 2026
Routine - Food
Inspection Completed - No Further Action
41-05-4
High Priority - Pesticide/insecticide labeled for household use only present in establishment. RAID present in establishment
20705 CENTRAL AVE, Blountstown, FL 32424
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
High Priority - Pesticide/insecticide labeled for household use only present in establishment. RAID present in establishment
Routine - Food
Inspection Completed - No Further Action
Basic - Food stored on floor. Soda box stored on floor next to drink machine. Owner moved soda box to proper storage area. Corrected On-Site Repeat Violation
Basic - Stored food not covered. Multiple products in reach in cooler not covered for protection. In kitchen area.
Routine - Food
Inspection Completed - No Further Action
High Priority - Operating with an expired Division of Hotels and Restaurants license.
Basic - Covered waste receptacle not provided in women's bathroom- unisex restrooms.
Basic - Food stored on floor. Observed one box of potato flakes stored on floor near dry storage rack. Repeat Violation
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle not properly stored inside flour.
Basic - Single-service articles improperly stored. Observed single serve clam shell tray stored on floor near dry storage rack.
Basic - Working containers of food removed from original container not identified by common name. Observed multiple food items in food grade storage bins removed from original container without label/common name.
Routine - Food
Inspection Completed - No Further Action
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over ready to eat food in reach in cooler by the prep area hand wash sink. Repeat Violation
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed enchiladas 71F out less than 3 hours, operators moved to reach in cooler for rapid cooling. Corrective Action Taken
Intermediate - Handwash sink used for purposes other than handwashing. Observed employee pouring liquid down the front prep area hand wash sink.
Basic - Single-service articles improperly stored. Observed single service items stored on floor in back dry storage room. Repeat Violation
Routine - Food
Call Back - Complied
Routine - Food
Call Back - Extension given, pending
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2023-07-25: Time extension given not able to take course yet. Time Extended
Routine - Food
Warning Issued
High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
Intermediate - Handwash sink used for purposes other than handwashing. Observed coffee in hand sink next to three compartment sink. Hand sink used as a dump sink.
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Basic - Working containers of food removed from original container not identified by common name. Observed flour, sugar and brown sugar in containers unlabeled.
Routine - Food
Inspection Completed - No Further Action
Basic - Food stored on floor. Observed packs of bottled water stored on floor in back storage area. Observed bags of flour stored on floor in kitchen area.
Basic - Single-service articles improperly stored. Observed Togo boxes in container stored on floor in back storage area.
Food-Licensing Inspection
Inspection Completed - No Further Action
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.