Citrus Hills, Citrus County

QUALITY INN AND SUITES

350 E NORVELL BRYANT HWY, Citrus Hills, FL 34442

FoodSeating
Latest violations
1
1 Intermediate
Apr 23, 2026
City
Citrus Hills
County
Citrus
Status
Current / Active
Inspections
6

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Apr 23, 2026

Routine - Food

Call Back - Complied

Intermediate: 1Total: 1

05-08-4

Detail 24533106

Intermediate - - From initial inspection : Intermediate - No probe thermometer provided to measure temperature of food products. - From follow-up inspection 2026-04-23: Time Extended

Feb 20, 2026

Routine - Food

Warning Issued

High Priority: 1Intermediate: 3Total: 4

50-17-3

Detail 24384100

High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 02/01/2026

53A-02-7

Detail 24384101

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. No manager for establishment

05-08-4

Detail 24384098

Intermediate - No probe thermometer provided to measure temperature of food products.

53B-01-5

Detail 24384099

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

May 14, 2025

Routine - Food

Administrative complaint recommended

High Priority: 1Basic: 1Total: 2

50-17-3

Detail 23770258

High Priority - Operating with an expired Division of Hotels and Restaurants license. 02/01/2025 Admin Complaint

25-05-4

Detail 23770259

Basic - Single-service articles improperly stored. Cases of cups stored ion floor in kitchen area

Oct 9, 2023

Routine - Food

Call Back - Complied

Intermediate: 1Total: 1

16-37-1

Detail 22348217

Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary test strips Repeat Violation Warning - From follow-up inspection 2023-10-09: Time Extended

Aug 7, 2023

Routine - Food

Warning Issued

Intermediate: 4Total: 4

11-27-4

Detail 22179760

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form for operator Warning

16-37-1

Detail 22179762

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary test strips Repeat Violation Warning

53B-01-5

Detail 22179761

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

11-26-1

Detail 22179763

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form for operator Warning

Oct 28, 2022

Food-Licensing Inspection

Inspection Completed - No Further Action

Intermediate: 1Basic: 1Total: 2

16-37-1

Detail 21533216

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary test strips

06-01-5

Detail 21533217

Basic - Time/temperature control for safety food thawed in an improper manner. Eggs placed on chest freezer thawing at room temperature. Operator moved eggs to cooler. Corrective Action Taken