280 BLANDING BLVD UNIT 103, Bellair-Meadowbrook Terrace, FL 32073
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwash sink at three compartment sink.
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of pizza oven with debris.
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
High Priority - Dented/rusted cans present. See stop sale. Can of marinara sauce on back prep area shelf with denting along the top seam in two different areas.
High Priority - Toxic substance/chemical improperly stored. Bottle of chemical cleaner stored on top of case of marinara sauce by office. Operator properly stored chemical. Corrected On-Site
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof available for 10 employees hired over 60 days required to have food handler training. Warning
Basic - Food stored on floor. Cases of plastic soda bottles stored on the floor at back prep area.
Basic - No Heimlich maneuver/choking sign posted. Choking poster not posted. Operator located poster in a binder and hung sign. Corrected On-Site
Food-Licensing Inspection
Inspection Completed - No Further Action