Nov 19, 2021
Routine - Food
Inspection Completed - No Further Action
Basic: 4Total: 4
14-01-5
Basic - Bowl or other container with no handle used to dispense food. Bowl used as scoop in bulk food product. Person in charge removed bowl. Corrected On-Site
23-24-4
Basic - Buildup of food debris/soil residue on equipment door handles. Reach in cooler door handles on cook line have slight food buildup.
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Light grease buildup on hood filters.
36-02-5
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. kitchen floor has unsealed floor. Repeat Violation