SUBWAY

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the reach in cooler behind the front counter, cooked beef (44F - Cold Holding). Operator reduced the temperature of the reach in cooler. Corrective Action Taken Warning

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. In the reach in cooler behind the front counter a container of cooked beef has no date marking. Per the operator the the container is from the previous day. Warning

Intermediate - Employee has not received adequate training related to their assigned duties as evidenced by lack of general knowledge in performing their assigned duties. Employees are not trained on how to set up and test the sanitizer buckets at the front counter. Warning

Intermediate - Employee washed hands in a sink other than an approved handwash sink. An employee washed their hands in the three compartment sink. Inspector educated the employee on proper hand washing procedures. Corrective Action Taken Warning

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ The food safety manager certification for Matthew Freeman expired on 2/16/2022. Warning

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. There is a mold like substance inside the ice chute of the self service soda machine. Warning

Basic - Current Hotel and Restaurant license not displayed. The current Division of Hotels and Restaurants license is not displayed. Warning

Basic - Cutting board has cut marks and is no longer cleanable. The cutting boards on the front counter are deeply grooved and no longer cleanable. Warning

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. In the dry storage area, employee cellphone and cigarettes are stored over cases of potato chips. Employee moved the personal items to the desk. Corrected On-Site Warning

Basic - Food stored on floor. There are multiple cases of food stored on the floor in the walk-in freezer and walk-in cooler. Warning

Basic - No handwashing sign provided at a hand sink used by food employees. There is no hand washing sign at the hand washing sink by the three compartment sink. Warning

Basic - Stored food not covered. In the reach in cooler behind the front counter cooked beef is stored uncovered. Per the operator the cooked beef was in the cooler when they opened the store. Warning