Jacksonville, Duval County

JIMMY JOHNS GOURMET SANDWICH STORE 2457

12553 BARTRAM PARK BLVD, BLDG 3 SUITE 301, Jacksonville, FL 32258

FoodSeating

Latest violations

No violations

Dec 19, 2022

City

Jacksonville

County

Duval

Status

Ownership Changed

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Dec 19, 2022

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Oct 13, 2022

Routine - Food

Warning Issued

Intermediate: 4Basic: 4Total: 8

31A-11-4

Detail 21493380

Intermediate - Handwash sink used for purposes other than handwashing. Drink container In Kitchen Hand Wash Sink.

53A-05-6

Detail 21493378

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 4 food service employees onsite with no certified food manger present.

53B-01-5

Detail 21493383

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of any employee training available. No originals. Warning

41-17-4

Detail 21493377

Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled chemical spray bottle at rear kitchen. Marked by manger.

23-24-4

Detail 21493379

Basic - Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers.

29-18-4

Detail 21493382

Basic - Drain cover(s) missing. Missing drain cover under Three compartment sink.

40-06-5

Detail 21493381

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone on prep table. Moved by manager.

14-69-4

Detail 21493384

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up in walk in freezer.

Oct 5, 2021

Routine - Food

Inspection Completed - No Further Action

Intermediate: 5Basic: 9Total: 14

31B-02-4

Detail 20562151

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Missing paper towel at dispenser frontline. Repeat Violation

31B-03-4

Detail 20562160

Intermediate - No soap provided at handwash sink. Missing soap at frontline Hand wash sink. Repeat Violation

53B-14-5

Detail 20562154

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Most employee training expired.

41-17-4

Detail 20562157

Intermediate - Spray bottle containing toxic substance not labeled. Multiple Unlabeled chemical spray bottles at kitchen.

27-16-4

Detail 20562148

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water at men's restroom Hand wash sink.

22-20-5

Detail 20562149

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Soiled deflector plate to interior of ice machine located : rear kitchen.

29-18-4

Detail 20562152

Basic - Drain cover(s) missing. Missing drain cover at mop sink.

12B-07-4

Detail 20562161

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table.

13-07-4

Detail 20562156

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Food prep employee with multiple beaded bracelets.

13-03-4

Detail 20562159

Basic - Employee with no hair restraint while engaging in food preparation. Food prep employees with no hair restraint.

36-73-4

Detail 20562150

Basic - Floor soiled/has accumulation of debris. Soiled floors in walk in cooler. Rear kitchen.

10-12-5

Detail 20562153

Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop on top of dusty Ice machine.

29-49-6

Detail 20562158

Basic - Standing water in bottom of reach-in-cooler. Standing water in base of frontline reach in cooler.

08B-12-5

Detail 20562155

Basic - Stored food not covered. Uncovered breads in box in walk in freezer. Repeat Violation