Oct 27, 2025
Complaint Full
Inspection Completed - No Further Action
3151 W. MICHIGAN AVE, Bellview, FL 32526
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Complaint Full
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Basic - Carbon dioxide/helium tanks not adequately secured. Upon inspection observed CO2 tank not secured in kitchen.
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Upon inspection observed ceiling air conditioner vents in front of walk-in cooler and walk-in freezer soiled with accumulation of dust. Repeat Violation
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Upon inspection observed accumulation of ice inside reach in freezer in kitchen.
Routine - Food
Inspection Completed - No Further Action
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Upon inspection observed air conditioning ceiling vent soiled with dust and mold like substance throughout kitchen. Repeat Violation
Basic - Food stored on floor. Upon inspection observed fries boxes stored on floor in walk-in freezer.
Routine - Food
Inspection Completed - No Further Action
Basic - Ceiling/ceiling tiles/vents. Upon inspection observed multiple ceiling air conditioning vents with accumulation of mold like substance and dust throughout kitchen.
Basic - Floor tiles missing and/or in disrepair. Upon inspection observed multiple tiles broken throughout kitchen. Repeat Violation
Basic - Wet mop not stored in a manner to allow the mop to dry. Operator proceeded to hang multiple mops at time of inspection. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Basic - Carbon dioxide/helium tanks not adequately secured. Upon inspection observed Carbon dioxide tanks not secured in back of the kitchen by soda drinks storage. Manager preceded to tie up the two tanks. Corrected On-Site
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Upon inspection observed ceiling tiles in front of walk-in coolers damaged and soiled with mold like substance in back of the kitchen.
Basic - Floor tiles missing and/or in disrepair. Upon inspection observed some tiles broken in front of the kitchen.
Complaint Full
Call Back - Complied
Complaint Full
Administrative complaint recommended
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 6 flying insects in the following locations: 4 on and beside trash can next to three compartment sink 2 flying around mop sink at back of restauarant Admin Complaint
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior side walls of ice machine
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust on ceiling and vent above make line
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in reach in freezer on cookline. No contact with food observed.
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust on fan in walk in cooler
Complaint Partial
Call Back - Complied
High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 6-8 small flying insects observed around garbage container and rear prep area. Operator advised to keep drive through windows and doors closed as much as possible and to bag and remove build up of waste. Warning - From follow-up inspection 2022-06-07: At time of call back two small flying insect observed. Rear preparation area. Time Extended
Complaint Partial
Warning Issued
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 6-8 small flying insects observed around garbage container and rear prep area. Operator advised to keep drive through windows and doors closed as much as possible and to bag and remove build up of waste. Warning
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Make Line-shredded lettuce 62, sliced tomatoes 72, Schroeder cheese 52, sliced cheese 60F Less than four hours. Advised operator to ice foods for rapid cooling. Second temp during inspection shredded lettuce 39/38, sliced tomatoes 39, shredded cheese 53F. Warning
Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Make bar on cook line. Ambient temperature greater than 41 degrees.
Basic - Standing water in bottom of reach-in-cooler. Cook line make bar.
Routine - Food
Inspection Completed - No Further Action