HOLE IN THE WALL SEAFOOD AND RAW BAR

High Priority - Live, small flying insects found on the outside 50 boxes of shell oyster.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade . Manager clean the blade. Corrected On-Site

Intermediate - Handwash sink used for purposes other than handwashing. Observed hand sink on the front line has towel inside of the sink.

Basic - Cardboard box used as garbage container. Observed over 50 boxes of oyster shells outside the back area of the establishment,that haven't been treated properly.

Basic - Employee with no hair restraint while engaging in food preparation.

Basic - Food stored on floor. Cooking oil.

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

Basic - No conspicuously located ambient air temperature thermometer in holding unit out back.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan in the kitchen area.

Intermediate - Handwash sink used for purposes other than handwashing. Bag of fries setting in the employee hand sink on the cook line.

Intermediate - Spray bottle containing toxic substance not labeled,by the mop sink.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade next to employee hand sink on the bar line.

Basic - No handwashing sign provided at a hand sink used by food employees. Bar area.

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Dish washer.

Intermediate - Handwash sink used for purposes other than handwashing. Observed plastic bags in the employee hand sink. Cook removed bags from employee hand sink. Corrected On-Site

Basic - Food stored on floor. Observed cooking oil on the kitchen floor. Cook removed oil and stored it correctly.