MCDONALDS

High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed cook coming off the cook line removed his hat retrieved receipt paper for the cook line printer put gloves on without washing his hands.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute on the drink machine in the lobby. Manager clean the ice chute. Corrected On-Site

Basic - Accumulation of lime scale on the inside of the dishmachine.

Basic - Floor soiled/has accumulation of debris underneath the drive thru counters.

Basic - Single-service articles not stored inverted or protected from contamination. Claim-shells on the cook line. Manager removed item.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front line.

Basic - Accumulation of lime scale on the inside of the dishmachine. Repeat Violation

Basic - Drink machine exterior and all others machine on the front line,soiled in drive thru.

Basic - Floors soiled with accumulated grease, food debris, trash under all equipment and dish machine and dry storage area.

Basic - No handwashing sign provided at a hand sink used by food employees. Front line. Repeat Violation

Basic - Reach-in cooler interior/shelves have accumulation of soil residues, in drive thru

Basic - Stored food not covered. Observed tea containers in drive thru not covered with a lid. Manager placed lid on the tea containers. Corrected On-Site

Intermediate - Handwash sink not accessible for employee use at all times. Observed trash can and. Big fan blocking employee hand sink on the cook line. Manager removed items from blocking the employee hand sink. Corrected On-Site

Intermediate - Handwash sink used for purposes other than handwashing. Observed food inside the employee hand sink on the cook line. Corrected On-Site Repeat Violation

Basic - Accumulation of lime scale on the inside of the dishmachine.

Basic - Drive thru drink machine soiled buildup.

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee open drink can coconuts in prep area. Manager removed items. Corrected On-Site

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone on the prep table. Manager removed cell. Corrected On-Site

Basic - Ice scoop handle in contact with ice,inside the ice machine. Manager removed ice scoop. Corrected On-Site Repeat Violation

Basic - No handwashing sign provided at a hand sink used by food employees. Front line.

Intermediate - Food-contact surface , mold-like substance or slime,on the drink machine and juice machine in drive thru. Repeat Violation

Intermediate - Handwash sink used for purposes other than handwashing. Observed a ice scoop inside the employee hand sink on the front line.

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

Basic - Current Hotel and Restaurant license not displayed.

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watch. Repeat Violation

Basic - Floor not cleaned when the least amount of food is exposed, walk in freezer.

Basic - Ice scoop handle in contact with ice, inside the ice machine.

Basic - Stored food not covered. Observed cooked bacon held on the line not covered or protected from possible contamination.