WAUCHULA, Hardee County

TAQUERIA ROSITAS

1775 FLORIDA AVE N, WAUCHULA, FL 33873

FoodMobile MFDV
Latest violations
1
1 Intermediate
Sep 11, 2025
City
WAUCHULA
County
Hardee
Status
Current / Active
Inspections
2

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Sep 11, 2025

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Total: 1

31B-03-4

Detail 24025031

Intermediate - No soap provided at handwash sink. Repeat Violation

Apr 16, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 7Basic: 4Total: 12

35A-23-4

Detail 23709126

High Priority - Roach excrement and/or droppings present. Observed approximately 50 roach droppings on the drain board and in the 3 compartment sink. Observed 10 roach droppings on the counter by the window. This is a non-operational inspection due to the establishment being in an extended period of not operating. Establishment must be in compliance with all applicable rules and regulations prior to reopening. Contact the Division of Hotels and Restaurants at DHR.DISTRICT7@myfloridalicense.com with any questions concerning reopening.

11-27-4

Detail 23709123

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed a copy for operator. Corrected On-Site

53A-01-7

Detail 23709128

Intermediate - Manager or person in charge lacking proof of food manager certification.

16-37-1

Detail 23709129

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

31B-02-4

Detail 23709125

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

05-08-4

Detail 23709124

Intermediate - No probe thermometer provided to measure temperature of food products.

11-26-1

Detail 23709119

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed a copy for operator, it was signed by end of inspection. Corrective Action Taken

31B-03-4

Detail 23709121

Intermediate - No soap provided at handwash sink.

50-09-4

Detail 23709122

Basic - Current Hotel and Restaurant license not displayed.

50-04-4

Detail 23709130

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.

05-09-4

Detail 23709120

Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer in reach in cooler by the 3 compartment sink.

29-11-4

Detail 23709127

Basic - Water leaking from pipe and/or faucet/handle. Observed pipe is leaking under 3 compartment sink.