SUBWAY 27732

High Priority - Quaternary ammonium sanitizer used to sanitize clean in place equipment not at proper minimum strength. Do not use equipment not properly sanitized. Observed quaternary sanitizer in the bucket at front counter read 0 ppm, operator changed it and properly sanitized at 200 ppm. Corrected On-Site

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed four employees without a certified food manager present.

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed a couple of employees with bracelets on while preparing orders, employees removed. Corrected On-Site

Basic - Hole in or other damage to wall. Observed a 4 x 4 hole in the wall in the mop sink area.

Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer in the reach in cooler in dining area.

Basic - Open dumpster lid.

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed 2x2 hole in the ceiling back of kitchen above boxes of chips.

Basic - In-use ice scoop stored on soiled surface between uses. Observed ice scoop on top of the ice machine in direct contact, operator moved, cleaned and place in a pan. Corrected On-Site

Basic - Missing drain plug at dumpster.

Basic - No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign at the hand sink in the front or the hand washing sink in the kitchen. Operator printed out signs for both hand sinks. Corrected On-Site

Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop not stored correctly to dry at the mop sink, operator moved. Corrected On-Site