LENY'S LATIN AMERICAN CAFE'

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over raw beef in stand up reach-in cooler in stand up reach-in cooler. The operator moved the raw chicken under the raw beef on bottom in stand up reach-in cooler. Corrected On-Site

High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale. Observed cracked eggs in egg carton in stand up reach-in cooler. The operator discarded the cracked eggs. Corrected On-Site

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Emailed Owner Time as Public Health Form to fill out for Shelled eggs and pastries in front display case. Corrective Action Taken

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed restroom door not tight fitting.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Corrected On-Site Repeat Violation

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towel at handwash sink in the kitchen . Operator replaced towels, . Corrected On-Site

Intermediate - No soap provided at handwash sink. Observed no soap at handwashing sink in the kitchen.operator placed soap at sink. Corrected On-Site

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed unisex bathroom not self closing.

Basic - Food not stored at least 6 inches off of the floor. Observed bag of rice not 6 inches.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken and beef above ready to eat vegetables in the reach in stand up refrigerator. Operator rearranged the chicken and the beef for proper cold holding according to cooking parameters for cold holding raw products. Corrected On-Site Repeat Violation

Intermediate - Handwash sink not accessible for employee use at all times. Observed mixing bowl stored in the hand wash sink in the kitchen area next to reach in chest freezer. Operator removed the bowl. Corrected On-Site

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee preparing food in the kitchen wearing bracelets on their wrist.

Basic - Stored food not covered. Observed raw bacon stored in stand up reach in freezer not properly covered.

High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed repackaged raw beef stored above raw vegetables in reach in freezer. Operator moved raw beef. Corrected On-Site