AVIATION COFFEE

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Gouda (47F - Cold Holding); Cream Cheese (49F - Cold Holding); Raw Shell Eggs (50F - Ambient Air Temperature); Taylor Ham (47F - Cold Holding) in reach-in cooler to the right of the cook line. Operator turned cooler down and started to remove items to place in other refrigeration for rapid cooling. Corrective Action Taken Warning

High Priority - Improper sewage disposal running through a hose connected to the wastewater tank out of mobile food truck on ground behind mobile food trucks near car wash. Operator disconnected and wastewater tank held wastewater at time of inspection. Discussed with operator proper procedure of disposing of wastewater. Corrected On-Site Admin Complaint

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over ready-to-eat orange juice and dairy in reach-in cooler to the right of the cook line. Operator moved and stored correctly. Corrected On-Site Warning

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator had employee, Donna, sign agreement. Corrected On-Site Warning