12570 SPRING HILL DR, Spring Hill, FL 34609
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Daniel S. Warning
Routine - Food
Call Back - Admin. complaint recommended
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. For Angela, Daniel, Angelique, and Brittney. Warning - From follow-up inspection 2025-02-11: No proof of employee training for Daniel S. All other listed employees (Angela, Angelique, and Brittney) no longer work at the establishment and new employees (Andrea B., Shannon, and Alex) are within 60 days from hire. Admin Complaint
Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. For Angela, Daniel, Angelique, and Brittney. Warning - From follow-up inspection 2025-02-11: No proof of employee health reporting requirement for employees for Daniel S., Andrea B., Shannon, and Alex. Admin Complaint
Routine - Food
Warning Issued
Intermediate - Handwash sink not accessible for employee use at all times. Observed handwash sink in bar area blocked at with a sanitizer bucket and spray bottles at time of inspection. Operator removed. Corrected On-Site Warning
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at handwash sink in bar area. Operator placed paper towels. Corrected On-Site Warning
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. For Angela, Daniel, Angelique, and Brittney. Warning
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. For Angela, Daniel, Angelique, and Brittney. Warning
Intermediate - No soap provided at handwash sink in bar area. Operator placed soap at handwash sink. Corrected On-Site Warning
Routine - Food
Inspection Completed - No Further Action
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed no date mark on heavy cream and slices of cheese that are opened. Discussed date marking requirements with operator.
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Slicer guard soiled with an accumulation of food debris in kitchen. Discussed with operator and employee started to clean and sanitize. Corrective Action Taken
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in bar. Employee stocked. Corrected On-Site
Intermediate - No soap provided at handwash sink at handwash sink in bar. Employee stocked. Corrected On-Site
Basic - Floor tiles missing and/or in disrepair in bar by reach-in cooler near ice bin. Repeat Violation
Basic - No handwashing sign provided at a hand sink used by food employees at handwash sinks in bathrooms and bar. Operator had employee pick signs up at the store. Corrective Action Taken
Routine - Food
Inspection Completed - No Further Action
High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 100 ppm, operator added 1 pellet Corrective Action Taken
High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Salsa with tomatoes added, cheese sauce dated 7/3, 7/5. See stop sale
High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Salsa with tomatoes added, cheese sauce dated 7/3, 7/5. See stop sale
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Slicer blade guard soiled
Intermediate - Handwash sink used for purposes other than handwashing. Bottle, bag,brush on sink, operator removed Corrected On-Site
Intermediate - Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Ham loaf dated 7/11, was removed from freezer yesterday, operator put date on ham
Basic - Floor tiles missing and/or in disrepair.in bar Repeat Violation
Basic - Food stored on floor. Case of bottled water in kitchen
Routine - Food
Call Back - Complied
Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Behind and next to equipment in bar Warning - From follow-up inspection 2022-03-07: Time Extended
Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. In bar by cooler Warning - From follow-up inspection 2022-03-07: Time Extended
Routine - Food
Warning Issued
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area.3 small flies in bar Warning
High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 100 ppm, operator added 1 pellet Corrective Action Taken Warning
Intermediate - Handwash sink used for purposes other than handwashing. Scrub brush, funnel, coffee cup in hand wash sink in bar, operator removed Corrected On-Site Warning
Basic - Floor soiled/has accumulation of debris. Behind and next to equipment in bar Warning
Basic - Floor tiles missing and/or in disrepair. In bar by cooler Warning
Basic - Ice scoop handle in contact with ice. Corrected On-Site Warning
Routine - Food
Call Back - Complied
Routine - Food
Call Back - Admin. complaint recommended
High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 7 small flies in bar by cooler Warning - From follow-up inspection 2021-07-19: Approximately 10 small flies in bar by beer cooler Admin Complaint
Basic - - From initial inspection : Basic - Interior of microwave has accumulation of grease/food debris. Microwave in kitchen Slicer blade guard Warning - From follow-up inspection 2021-07-19: Time Extended
Routine - Food
Warning Issued
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 7 small flies in bar by cooler Warning
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Half and half 47° Warning
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Half and half in bar 47°, see stop sale Warning
Intermediate - Handwash sink used for purposes other than handwashing. Cleaning chemicals stored in only hand wash sink in bar, items removed by operator Corrected On-Site Warning
Intermediate - No soap provided at handwash sink. No soap, paper towels at hand wash sink in bar, no paper towels at hand wash sink in kitchen, operator corrected Corrective Action Taken Warning
Basic - Interior of microwave has accumulation of grease/food debris. Microwave in kitchen Slicer blade guard Warning
Basic - Light shield in disrepair. One in kitchen, corner hanging. Corrected On-Site Warning
Basic - No handwashing sign provided at a hand sink used by food employees. Hand wash sink in bar Inspector gave hand wash sink sign to operator Corrective Action Taken Warning
Basic - Single-service articles not stored inverted or protected from contamination. Paper plates, hot dog boats, operator inverted Corrected On-Site Warning