Mar 13, 2026
Routine - Food
Inspection Completed - No Further Action
14-31-5
High Priority - Nonfood-grade bags used in direct contact with food. 2 bags in the reach in freezer with cinnamon rolls inside.
41-17-4
Intermediate - Spray bottle containing toxic substance not labeled. 1 bottle not labeled. The operator discarded the liquid in the bottle because they were not sure what was in it. Corrected On-Site
14-09-4
Basic - Cutting board has cut marks and is no longer cleanable. The reach in cooler in the kitchen. Repeat Violation
35A-03-4
Basic - Dead roaches on premises. 1 dead, in the hallway in the kitchen area. 2 dead, under the shelving unit in the dry storage area. The operator swept up the dead roaches and sanitized the area. Corrected On-Site Repeat Violation
13-03-4
Basic - Employee with no hair restraint while engaging in food preparation. Two employees were engaging with food without hair restraints.
08B-38-4
Basic - Food stored on floor. 1 box of frying oil on the ground in the back by the dry storage area.