RAMADA

High Priority - Operating with an expired Division of Hotels and Restaurants license. Please note: License renewal was 12/1/25. Visit Myfloridalicense.com to make your payment, if you have not already done so. Establishment observed preparing, serving, or selling food to customers with an expired license.

Basic - Hole in or other damage to wall at triple sink where soap and sanitizer piping was completed.

Basic - Cardboard used to line food-contact shelves in reach in cooler being used to stack yogurt. Operator removed. Corrected On-Site

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with form , and employees signed. Corrected On-Site

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance in dining area. Maintenance replaced. Corrected On-Site Repeat Violation

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. New employee had not signed. Provided operator with form, and employee signed. Corrected On-Site

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance: tiles at waffle station soiled.

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee properly identified personal food in cooler. Corrected On-Site

Basic - Old labels stuck to food containers after cleaning in cabinet by triple sink. Operator removed and will wash and sanitize. Corrective Action Taken

Intermediate - No probe thermometer provided to measure temperature of food products.

Basic - Equipment or utensils not designed or constructed in a durable manner. Wire whisk with broken handle. Operator removed from service. Corrected On-Site

Basic - Old food stuck to clean dishware/utensils. Tong in drawer with debris. Operator removed. Corrected On-Site

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator obtained. Corrected On-Site

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in kitchen. Operator provided paper towels. Corrected On-Site

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with the Food Reporting Agreement, and employee signed. Corrected On-Site

Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Device is empty in male bathroom. Operator placed paper towels at location. Corrected On-Site

Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap in stall at male restroom. Operator provided soap. Corrected On-Site

Basic - Ceiling tile missing in back corner of kitchen. Manager will have maintenance fix. Corrective Action Taken Repeat Violation

Basic - Single-service articles not stored inverted or protected from contamination: coffee filters not protected. Operator stored correctly. Corrected On-Site

Basic - Working containers of food removed from original container not identified by common name. Seasoning on buffet with no label. Operator placed label on container. Corrected On-Site

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in male bathroom stall.

Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. Apples at counter.

Basic - Ceiling tile missing in back corner of kitchen.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust: drying rack for dishes at triple sink soiled.

Basic - Single-service articles improperly stored: coffee filters in kitchen. Operator stored correctly. Corrected On-Site

Basic - Working containers of food removed from original container not identified by common name. Bulk peanut butter packaged for buffet not labeled.