May 15, 2026
Routine - Food
Inspection Completed - No Further Action
12A-07-5
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee changing gloves with no handwashing in food preparation area, educated employee on importance of handwashing and changing gloves. Corrective Action Taken
13-04-4
Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed cook with no beard guard on.
24-08-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed pans on back shelve of kitchen with water in between and not air drying properly.
33-11-4
Basic - Missing drain plug at dumpster. Repeat Violation