FRONTIER

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Not posted

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Microwave

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. On cooksline Corrected On-Site

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Smoker area.

Intermediate - Spray bottle containing toxic substance not labeled. Corrected On-Site

Basic - Cutting board has cut marks and is no longer cleanable. Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with dust and grease

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Walk-in-cooler prep area.

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Dish machine and grill area

Basic - Cutting board has cut marks and is no longer cleanable. Repeat Violation

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Microwave Repeat Violation

Intermediate - Handwash sink not accessible for employee use at all times. Hand sink near prep table blocked by large trash can and broom equipment Corrected On-Site

Basic - Current Hotel and Restaurant license not displayed.

Basic - Cutting board has cut marks and is no longer cleanable.

Basic - Floor soiled/has accumulation of debris. Walk-in-cooler (meat cooler)

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters and outside of microwave soiled with dust and grease

Basic - Water leaking from pipe and/or faucet/handle. Hand sink near prep area main pipe leaking water

Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled bottle with toxic chemicals stored in service area. Corrected On-Site

Basic - Ceiling and walls show damage or is in disrepair. Observed throughout back kitchen area

Basic - Cutting board has cut marks and is no longer cleanable.

Basic - Exterior door has a gap at the threshold that opens to the outside. Observed back kitchen door.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood panels soiled with dust and grease.