Mar 17, 2026
Routine - Food
Inspection Completed - No Further Action
31B-03-4
Intermediate - No soap provided at handwash sink. At hand wash sink next to icee machine. Manager replaced at time of inspection. Corrected On-Site
27-16-4
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand wash sink next to icee machine temped 70 F, ran approximately 2 minutes.
42-01-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Repeat Violation