Jan 4, 2022
Routine - Food
Call Back - Complied
36-24-5
Basic - - From initial inspection : Basic - Hole in or other damage to wall. Large hole in wall in dish wash area . Warning - From follow-up inspection 2022-01-04: Time Extended
Nov 5, 2021
Routine - Food
Warning Issued
08A-17-6
High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw corn beef stored over ice in reach in freezer, corrected , manager place ice over raw corn beef. Corrected On-Site Warning
12A-09-4
High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee coming in from lobby into kitchen with gloves on , not removing gloves at washing hands , corrected action taken , manager had employee remove gloves and was hands . Corrective Action Taken Warning
02C-03-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Opened container of milk and half and half opened over 24 hrs not date marked. Corrected, manager date marked milk and half and half during inspection. Corrected On-Site Warning
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Spatula stored in employee hand wash sink in prep area , corrected, manager removed spatula at time of inspection. Corrected On-Site Warning
53A-01-7
Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at employee hand wash in dish wash area . Warning
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
12B-07-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks stored on food prep tables , corrected, manager removed drinks during inspection. Corrected On-Site Repeat Violation Warning
40-06-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on food prep as well as employee back pack , corrected, manager removed items . Corrected On-Site Warning
36-24-5
Basic - Hole in or other damage to wall. Large hole in wall in dish wash area . Warning
42-01-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Repeat Violation Warning
21-12-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Warning