1031 W BUSCH BLVD, Tampa, FL 33612
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
High Priority - Operating with an expired Division of Hotels and Restaurants license. Warning
Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
Food-Licensing Inspection
Inspection Completed - No Further Action
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach in cooler near grill soiled with old food debris.
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Hand-wash sink dispenser not working.
Intermediate - Spray bottle containing toxic substance not labeled.
Basic - Cutting board has cut marks and is no longer cleanable. Cutting board on reach in cooler near grill has cut marks.