WESTSHORE PIZZA

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs stored on top of a box of blue cheese dressing. Manager discarded eggs. Corrected On-Site

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand washing sink in back kitchen area.

Basic - No handwashing sign provided at a hand sink used by food employees. No handwashing sign at handwashing sink in back kitchen area.

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink stored inside walk in cooler. Manager discarded drink. Corrected On-Site

Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop sitting in mop sink. Manager properly stored mop. Corrected On-Site

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Quaternary ammonia sanitizer bucket tested 0ppm of quaternary ammonia . Manager refilled bucket retested at 200ppm. Corrected On-Site

Basic - Floor area(s) covered with standing water. Standing water on floor underneath pizza oven.

Basic - Objectionable odors in bathroom or other areas of the establishment. Objectionable oders in kitchen.