May 18, 2026
Complaint Full
Inspection Completed - No Further Action
22-16-4
Basic - Walk-in cooler interior/shelves have accumulation of soil residues. Repeat Violation
5245 US HIGHWAY 1, Gifford, FL 32967
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Complaint Full
Inspection Completed - No Further Action
Basic - Walk-in cooler interior/shelves have accumulation of soil residues. Repeat Violation
Routine - Food
Inspection Completed - No Further Action
Basic - Buildup of food debris/soil residue on equipment door handles. Build up on oven door handles. Manager cleaned Corrected On-Site
Basic - Equipment in poor repair. Torn gasket at front counter milk cooler
Basic - Stored food not covered. Brown sugar and white sugar on prep table Corrected On-Site
Basic - Walk-in cooler interior/shelves have accumulation of soil residues.
Routine - Food
Inspection Completed - No Further Action
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator needs quat test strips for 3 bay sink. Corrected On-Site
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Corrected On-Site Repeat Violation
Intermediate - No soap provided at handwash sink In women's restroom . Front counter hand sink is unable to dispense paper towels Corrected On-Site
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone charging on prep table next to ice bin Corrected On-Site
Basic - Ice bucket on top of ice bin stored inverted or in a protected manner. Corrected On-Site Repeat Violation
Complaint Full
Inspection Completed - No Further Action
High Priority - Spray hose at mop sink lower than flood rim of sink. Corrected On-Site
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Corrected On-Site
Basic - Equipment in poor repair. Gaskets. Front small reach in cooler to the right
Basic - Food stored on floor. Hash browns. Walk in freezer Corrected On-Site
Basic - Ice bucket/shovel stored not inverted Corrected On-Site
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink in walk in cooler Corrected On-Site
Basic - Standing water in hand wash sink drain/floor drain draining very slowly. Sink draining slowly Corrected On-Site
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
Intermediate - Handwash sink used for purposes other than handwashing. Hand sink next to cooler used as a dump sink. Warning
Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Basic - No copy of latest inspection report available. Warning
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelves. Repeat Violation Warning
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Corrected On-Site Repeat Violation Warning
Complaint Full
Call Back - Complied
Complaint Full
Warning Issued
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 flies observed Warning
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on ice machine Corrected On-Site
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelves in walk-in cooler soiled
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Inside walk-in cooler Corrected On-Site
Basic - Wet wiping cloth not stored in sanitizing solution between uses.
Complaint Full
Call Back - Complied
Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Over donut counter - From follow-up inspection 2022-01-18: Time Extended
Complaint Full
Warning Issued
High Priority - Presence of insects, rodents, or other pests. Many honey bees swarming in dumpster and pad Warning
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ manager Frank Cordoso was at another store and came in Corrected On-Site
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Over donut counter
Basic - Food stored on floor. Delivery made yesterday still on floor in walk-in freezer
Basic - Ice scoop handle in contact with ice. Corrected On-Site
Basic - Open dumpster lid. Corrected On-Site
Basic - Single-service articles improperly stored. Case of wrapped forks stored on floor
Basic - Wet mop not stored in a manner to allow the mop to dry.
Routine - Food
Inspection Completed - No Further Action
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manager Frank was at another store, now here. Corrected On-Site
Basic - Bowl or other container with no handle used to dispense food. Cup being used to dispense brown sugar. Corrected On-Site
Basic - Open dumpster lid. Corrected On-Site
Basic - Sanitizer bucket stored on floor between uses. Corrected On-Site
Basic - Working containers of food removed from original container not identified by common name. Seasoning for bagels in shaker not labeled Repeat Violation