UP THE CREEK CAFE

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed 2 cutting boards soiled with black/green mold-like substance in kitchen. Owner removed both soiled cutting boards and replaced with clean cutting boards. Corrected On-Site

Basic - Open dumpster lid. Observed open dumpster lid. Food handler closed dumpster lid at time of inspection. Corrected On-Site

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like build up in interior of ice machine. Owner had employee wipe down ice machine. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener with food debris build up on blade. Manager removed and placed in dish area. Corrected On-Site

Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.

Intermediate - Handwash sink used for purposes other than handwashing. Observed sanitizer bucket in hand wash sink in salad area.

Basic - Self-closing device on bathroom door disconnected/broken. Men's restroom Not closing by itself.

Basic - Stored food not covered. Observed tea ready for service not covered in server area.

Basic - Working containers of food removed from original container not identified by common name. Observed spray bottle in kitchen above grill with no label.