Clermont, Lake County

MARCO'S PIZZA

4279 US HWY 27 STE 101, Clermont, FL 34711

FoodSeating
Latest violations
4
1 Intermediate
Mar 30, 2026
City
Clermont
County
Lake
Status
Current / Active
Inspections
5

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Mar 30, 2026

Routine - Food

Call Back - Complied

Intermediate: 1Basic: 3Total: 4

22-02-4

Detail 24477661

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -interior of can opener holder -interior of spray hose has residue buildup Repeat Violation Warning - From follow-up inspection 2026-03-30: -interior of spray hose has residue buildup Time Extended

29-18-4

Detail 24477662

Basic - - From initial inspection : Basic - Drain cover(s) missing at triple sink, mop sink, under dump sink and underside shelving near sodas. Repeat Violation Warning - From follow-up inspection 2026-03-30: Time Extended

36-24-5

Detail 24477660

Basic - - From initial inspection : Basic - Holes in or other damage to wall throughout the kitchen Repeat Violation Warning - From follow-up inspection 2026-03-30: Time Extended

14-17-4

Detail 24477659

Basic - - From initial inspection : Basic - Walk-in cooler shelves with rust that has pitted the surface. Warning - From follow-up inspection 2026-03-30: Time Extended

Jan 26, 2026

Routine - Food

Warning Issued

Intermediate: 3Basic: 6Total: 9

22-02-4

Detail 24325545

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -interior of can opener holder -interior of spray hose has residue buildup Repeat Violation Warning

53A-07-6

Detail 24325543

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning

53B-13-5

Detail 24325541

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

50-09-4

Detail 24325540

Basic - Current Hotel and Restaurant license not displayed. Repeat Violation Warning

29-18-4

Detail 24325542

Basic - Drain cover(s) missing at triple sink, mop sink, under dump sink and underside shelving near sodas. Repeat Violation Warning

36-24-5

Detail 24325546

Basic - Holes in or other damage to wall throughout the kitchen Repeat Violation Warning

23-03-4

Detail 24325548

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -speed racks have a residue buildup Warning

14-17-4

Detail 24325544

Basic - Walk-in cooler shelves with rust that has pitted the surface. Warning

42-01-4

Detail 24325547

Basic - Wet mop not stored in a manner to allow the mop to dry. Warning

Jan 28, 2025

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 4Total: 6

22-02-4

Detail 23509060

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -interior of spray hose Repeat Violation

31B-02-4

Detail 23509061

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -back kitchen. Operator provided Corrected On-Site

50-09-4

Detail 23509062

Basic - Current Hotel and Restaurant license not displayed. Repeat Violation

29-18-4

Detail 23509064

Basic - Drain cover(s) missing at triple sink.

36-24-5

Detail 23509065

Basic - Holes in or other damage to wall by triple sink and ceiling above the triple sink. Repeat Violation

23-03-4

Detail 23509063

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets on reach in coolers on pizza make line

Feb 28, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 4Basic: 11Total: 16

01B-01-4

Detail 22681850

High Priority - Dented/rusted cans present. See stop sale. Two cans of green olives were dented at the seam.

22-02-4

Detail 22681848

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Interior of spray hose at triple sink has a residue buildup. -can opener blade is soiled. Repeat Violation

31B-03-4

Detail 22681852

Intermediate - No soap provided at handwash sink in back kitchen area.

02D-02-4

Detail 22681855

Intermediate - Packaged food not labeled as specified by law. Cinnamon sugar in a plastic container was not labeled.

53B-14-5

Detail 22681862

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Three employee's certificates are expired.

14-01-5

Detail 22681858

Basic - Bowl or other container with no handle used to dispense food. Plastic soufflé cup in cinnamon sugar container.

36-32-5

Detail 22681859

Basic - Ceiling/ceiling tile shows damage or is in disrepair. The ceiling has a hole in the triple sink area.

50-09-4

Detail 22681851

Basic - Current Hotel and Restaurant license not displayed.

40-06-5

Detail 22681860

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Backpack and jacket on storage racks with pizza boxes. Corrected On-Site

24-08-4

Detail 22681854

Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic containers above triple sink.

14-11-5

Detail 22681849

Basic - Equipment in poor repair. Small wood cutting board by reach in freezer has chips on both corners.

08B-38-4

Detail 22681856

Basic - Food stored on floor. -Bag of flour stored on the floor in back area of kitchen. -Box of pizza sauce stored on the floor in back kitchen area.

23-03-4

Detail 22681853

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Exterior of dough machine is soiled.

22-16-4

Detail 22681857

Basic - Reach-in cooler interior/shelves have accumulation of soil residues in kitchen area.

36-27-5

Detail 22681861

Basic - Wall soiled-caulking at the triple sink has a black residue buildup.

14-09-4

Detail 22681847

Basic - Wood cutting board has cut marks and is no longer cleanable near reach in freezer.

Mar 10, 2023

Food-Licensing Inspection

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 2Total: 4

12A-09-4

Detail 21848294

High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee moved trash can and continued to work with Food and equipment with no glove change. Coached employee. Corrected On-Site

22-02-4

Detail 21848293

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - can opener blade soiled - pizza cutting station wood cutting board soiled and grooved

23-03-4

Detail 21848296

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of bins holding pizza box liners soiled with food debris.

25-05-4

Detail 21848295

Basic - Single-service articles improperly stored. Pizza boxes on floor next to assembled boxes. Manger relocated. Corrected On-Site