Jan 20, 2026
Complaint Full
Call Back - Complied
12A-11-4
High Priority - - From initial inspection : High Priority - Employee used the bathroom and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands upon returning to employee area. -employee began handling take out boxes upon returning to kitchen from the restroom. Warning - From follow-up inspection 2026-01-20: Time Extended
35A-02-7
High Priority - - From initial inspection : High Priority - Live, small flying insects found. -1 flying insects found in mop sink area, 1 in drive thru, 1 on make line Warning - From follow-up inspection 2026-01-20: Time Extended
31A-11-4
Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. -liquid being dumped in hand sink by drive thru. Warning - From follow-up inspection 2026-01-20: Time Extended
13-07-4
Basic - - From initial inspection : Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employees wearing watches while preparing food , scooping ice and making drinks. Warning - From follow-up inspection 2026-01-20: Time Extended** Time Extended
36-17-5
Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair by back door. Warning - From follow-up inspection 2026-01-20: Time Extended
31B-04-4
Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees by drive thru. Warning - From follow-up inspection 2026-01-20: Time Extended
23-03-4
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets on all reach in coolers and walk in cooler -filters on hood suppression system are soiled -exterior of fryer cabinets Warning - From follow-up inspection 2026-01-20: Progress made. filters on hood suppression system are soiled. Time Extended
21-08-4
Basic - - From initial inspection : Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. -0 ppm, operator changed solution, 150 ppm Corrected On-Site Warning - From follow-up inspection 2026-01-20: Time Extended
Nov 17, 2025
Complaint Full
Warning Issued
12A-11-4
High Priority - Employee used the bathroom and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands upon returning to employee area. -employee began handling take out boxes upon returning to kitchen from the restroom. Warning
35A-02-7
High Priority - Live, small flying insects found. -1 flying insects found in mop sink area, 1 in drive thru, 1 on make line Warning
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. -liquid being dumped in hand sink by drive thru. Warning
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink by drive thru. Warning
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
13-07-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employees wearing watches while preparing food , scooping ice and making drinks. Warning
36-17-5
Basic - Floor tiles missing and/or in disrepair by back door. Warning
36-62-4
Basic - Light not functioning over fry hot holding unit by drive thru. Warning
31B-04-4
Basic - No handwashing sign provided at a hand sink used by food employees by drive thru. Warning
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets on all reach in coolers and walk in cooler -filters on hood suppression system are soiled -exterior of fryer cabinets Warning
21-08-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. -0 ppm, operator changed solution, 150 ppm Corrected On-Site Warning