Four Corners, Lake County

PIZZANOS PIZZA & GRINDERZ

1740 US 27, Four Corners, FL 34714

FoodSeating
Latest violations
9
4 Intermediate
Apr 3, 2024
City
Four Corners
County
Lake
Status
Closed
Inspections
10

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Apr 3, 2024

Routine - Food

Call Back - Admin. complaint recommended

Intermediate: 4Basic: 5Total: 9

22-02-4

Detail 22775488

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris. -white cutting board on top of can storage cart -white cutting board on top of salad reach-in cooler Repeat Violation - From follow-up inspection 2024-02-19: Time Extended - From follow-up inspection 2024-04-03: Admin Complaint

53A-01-7

Detail 22775493

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2024-02-19: Time Extended - From follow-up inspection 2024-04-03: Admin Complaint

16-37-1

Detail 22775495

Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink or wiping cloths. -QUATERNARY AMMONIA - From follow-up inspection 2024-02-19: Time Extended - From follow-up inspection 2024-04-03: Admin Complaint

05-08-4

Detail 22775489

Intermediate - - From initial inspection : Intermediate - No probe thermometer provided to measure temperature of food products. - From follow-up inspection 2024-02-19: Time Extended - From follow-up inspection 2024-04-03: Admin Complaint

36-32-5

Detail 22775494

Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. -many areas with apparent water damage - From follow-up inspection 2024-02-19: Time Extended - From follow-up inspection 2024-04-03: Admin Complaint

36-73-4

Detail 22775490

Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. -walk-in cooler floors underneath racks - From follow-up inspection 2024-02-19: Time Extended - From follow-up inspection 2024-04-03: Admin Complaint

36-36-4

Detail 22775487

Basic - - From initial inspection : Basic - Multiple ceiling tiles missing throughout the kitchen. Repeat Violation - From follow-up inspection 2024-02-19: Time Extended - From follow-up inspection 2024-04-03: Admin Complaint

23-03-4

Detail 22775492

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk-in cooler curtains soiled -walk-in cooler racks have an accumulation of grease and food debris -walk-in cooler fan covers have a light accumulation of dust/debris. Repeat Violation - From follow-up inspection 2024-02-19: Time Extended - From follow-up inspection 2024-04-03: walk-in cooler curtains soiled -walk-in cooler racks have an accumulation of grease and food debris Admin Complaint

36-27-5

Detail 22775491

Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall underneath triple sink Repeat Violation - From follow-up inspection 2024-02-19: Time Extended - From follow-up inspection 2024-04-03: Admin Complaint

Feb 19, 2024

Routine - Food

Call Back - Extension given, pending

Intermediate: 4Basic: 7Total: 11

22-02-4

Detail 22654123

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris. -white cutting board on top of can storage cart -white cutting board on top of salad reach-in cooler Repeat Violation - From follow-up inspection 2024-02-19: Time Extended

53A-01-7

Detail 22654127

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2024-02-19: Time Extended

16-37-1

Detail 22654126

Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink or wiping cloths. -QUATERNARY AMMONIA - From follow-up inspection 2024-02-19: Time Extended

05-08-4

Detail 22654124

Intermediate - - From initial inspection : Intermediate - No probe thermometer provided to measure temperature of food products. - From follow-up inspection 2024-02-19: Time Extended

36-32-5

Detail 22654122

Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. -many areas with apparent water damage - From follow-up inspection 2024-02-19: Time Extended

32-12-5

Detail 22654118

Basic - - From initial inspection : Basic - Covered waste receptacle not provided in employee unisex restroom. - From follow-up inspection 2024-02-19: Time Extended

36-73-4

Detail 22654121

Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. -walk-in cooler floors underneath racks - From follow-up inspection 2024-02-19: Time Extended

36-36-4

Detail 22654128

Basic - - From initial inspection : Basic - Multiple ceiling tiles missing throughout the kitchen. Repeat Violation - From follow-up inspection 2024-02-19: Time Extended

23-03-4

Detail 22654120

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk-in cooler curtains soiled -walk-in cooler racks have an accumulation of grease and food debris -walk-in cooler fan covers have a light accumulation of dust/debris. Repeat Violation - From follow-up inspection 2024-02-19: Time Extended

29-08-4

Detail 22654125

Basic - - From initial inspection : Basic - Plumbing system in disrepair. -toilet continuously running in employee unisex restroom - From follow-up inspection 2024-02-19: Time Extended

36-27-5

Detail 22654119

Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall underneath triple sink Repeat Violation - From follow-up inspection 2024-02-19: Time Extended

Dec 20, 2023

Routine - Food

Warning Issued

High Priority: 1Intermediate: 7Basic: 10Total: 18

12A-16-4

Detail 22528748

High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. -operator touched register then failed to wash his hands prior to beginning food preparation, inspector educated operator, operator washed hands Corrected On-Site

22-02-4

Detail 22528760

Intermediate - Food-contact surface soiled with food debris. -white cutting board on top of can storage cart -white cutting board on top of salad reach-in cooler Repeat Violation

53A-01-7

Detail 22528754

Intermediate - Manager or person in charge lacking proof of food manager certification. Warning

16-37-1

Detail 22528755

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink or wiping cloths. -QUATERNARY AMMONIA

31B-02-4

Detail 22528749

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -handwash sink in employee unisex restroom Corrected On-Site

05-08-4

Detail 22528747

Intermediate - No probe thermometer provided to measure temperature of food products.

53B-02-5

Detail 22528758

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Isaiah Repeat Violation

02C-02-5

Detail 22528751

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -cooked chicken wings, per operator cooked on Sunday, 12/17/2023, operator labeled Corrected On-Site

05-11-4

Detail 22528759

Basic - Ambient air thermometer not located in the warmest part of the cold holding unit. -lower portion of salad reach-in cooler Corrected On-Site

36-32-5

Detail 22528746

Basic - Ceiling/ceiling tile shows damage or is in disrepair. -many areas with apparent water damage

32-12-5

Detail 22528753

Basic - Covered waste receptacle not provided in employee unisex restroom.

36-73-4

Detail 22528745

Basic - Floor soiled/has accumulation of debris. -walk-in cooler floors underneath racks

36-62-4

Detail 22528750

Basic - Light not functioning over prep table. Repeat Violation

36-36-4

Detail 22528744

Basic - Multiple ceiling tiles missing throughout the kitchen. Repeat Violation

23-03-4

Detail 22528756

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk-in cooler curtains soiled -walk-in cooler racks have an accumulation of grease and food debris -walk-in cooler fan covers have a light accumulation of dust/debris. Repeat Violation

29-08-4

Detail 22528757

Basic - Plumbing system in disrepair. -toilet continuously running in employee unisex restroom

42-03-5

Detail 22528752

Basic - Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. -pliers and other hardware stored on top of white reach-in freezer, operator removed Corrected On-Site

36-27-5

Detail 22528743

Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall underneath triple sink Repeat Violation

Jul 18, 2023

Routine - Food

Call Back - Complied

Basic: 4Total: 4

36-36-4

Detail 22129716

Basic - - From initial inspection : Basic - Ceiling tile missing multiple areas in kitchen Repeat Violation Warning - From follow-up inspection 2023-07-18: Time Extended

36-32-5

Detail 22129718

Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair throughout Kitchen Warning - From follow-up inspection 2023-07-18: Time Extended

36-24-5

Detail 22129719

Basic - - From initial inspection : Basic - Hole in or other damage to wall near hand wash sink and reach in freezer Warning - From follow-up inspection 2023-07-18: Time Extended

22-16-4

Detail 22129717

Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues at both make stations. Repeat Violation Warning - From follow-up inspection 2023-07-18: Time Extended

May 18, 2023

Routine - Food

Warning Issued

Intermediate: 7Basic: 10Total: 17

11-27-4

Detail 22006330

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form. Corrective Action Taken Warning

22-02-4

Detail 22006328

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - pizza pans encrusted - can opener blade Repeat Violation Warning

53A-01-7

Detail 22006338

Intermediate - Manager or person in charge lacking proof of food manager certification. Warning

31B-02-4

Detail 22006334

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink near three compartment sink Warning

53B-02-5

Detail 22006344

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Isaiah. Warning

31B-03-4

Detail 22006333

Intermediate - No soap provided at handwash sink near three compartment sink Warning

02C-02-5

Detail 22006332

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Shell pasta not date marked from 5-14, per operator. Warning

36-36-4

Detail 22006343

Basic - Ceiling tile missing multiple areas in kitchen Repeat Violation Warning

36-32-5

Detail 22006342

Basic - Ceiling/ceiling tile shows damage or is in disrepair throughout Kitchen Warning

50-09-4

Detail 22006339

Basic - Current Hotel and Restaurant license not displayed. Warning

36-17-5

Detail 22006340

Basic - Floor tiles missing and/or in disrepair throughout kitchen Warning

36-24-5

Detail 22006336

Basic - Hole in or other damage to wall near hand wash sink and reach in freezer Warning

36-62-4

Detail 22006345

Basic - Light not functioning, multiple lights in kitchen Repeat Violation Warning

23-03-4

Detail 22006329

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - ventilation hood Warning

22-16-4

Detail 22006337

Basic - Reach-in cooler interior/shelves have accumulation of soil residues at both make stations. Repeat Violation Warning

08B-12-5

Detail 22006335

Basic - Stored food not covered. Flour in storage cubby. Warning

36-27-5

Detail 22006341

Basic - Wall soiled with accumulated grease, food debris, and/or dust throughout kitchen Repeat Violation Warning

45-05-4

Detail 22006331

Portable fire extinguisher missing from its designated location. For reporting purposes only. Used as doorstop.

Mar 8, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Intermediate: 3Basic: 12Total: 17

29-37-4

Detail 21841501

High Priority - Spray hose at dish sink lower than flood rim of sink. Attached to three compartment sink faucet

29-34-4

Detail 21841505

High Priority - Vacuum breaker missing at faucet at three compartment sink.

22-02-4

Detail 21841502

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on sandwich top coolers

31B-02-4

Detail 21841503

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in employee bathroom.

02C-02-5

Detail 21841504

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Alfredo sauce and cooked pasta on pizza prep table made yesterday

23-24-4

Detail 21841491

Basic - Buildup of food debris/soil residue on equipment door handles. Pizza make table,

51-11-4

Detail 21841507

Basic - Carbon dioxide/helium tanks not adequately secured in rear office area. Repeat Violation

36-36-4

Detail 21841492

Basic - Ceiling tile missing above walk in cooler and in office area Repeat Violation

36-34-5

Detail 21841506

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance throughout establishment Repeat Violation

14-11-5

Detail 21841493

Basic - Equipment in poor repair. Handle broken on white reach in freezer when entering kitchen

36-73-4

Detail 21841508

Basic - Floor soiled/has accumulation of debris behind the pizza oven

22-08-4

Detail 21841500

Basic - Interior of pizza oven has accumulation of black substance/grease/food debris.

36-62-4

Detail 21841495

Basic - Light not functioning, several lights in kitchen. Repeat Violation

23-03-4

Detail 21841497

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Pizza pans encrusted with soil

22-16-4

Detail 21841498

Basic - Reach-in freezerinterior/shelves have accumulation of soil residues.

14-12-4

Detail 21841499

Basic - Utensils in poor condition. Pastry brush at pizza cutting station.

36-27-5

Detail 21841494

Basic - Wall soiled with accumulated grease, food debris, and/or dust throughout Repeat Violation

45-05-4

Detail 21841496

Portable fire extinguisher missing from its designated location. On floor in rear office area. For reporting purposes only.

Sep 9, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Intermediate: 2Basic: 8Total: 12

01B-02-5

Detail 21341966

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Walk in cooler - lost power last night Shredded cheese 54-58F Block cheese 46-49F See stop sale

03A-02-5

Detail 21341969

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk in cooler - lost power last night Shredded cheese 54-58F Block cheese 46-49F See stop sale

22-02-4

Detail 21341968

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. 1) can opener soiled 2) cutting board on top,of can rack soiled/stained

31B-03-4

Detail 21341961

Intermediate - No soap provided at handwash sink in employee bathroom Corrected On-Site

14-09-4

Detail 21341963

Basic - Blue Cutting board has cut marks and is no longer cleanable.

51-11-4

Detail 21341967

Basic - Carbon dioxide/helium tanks not adequately secured in dry storage room.

36-34-5

Detail 21341972

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Repeat Violation

35A-03-4

Detail 21341970

Basic - Dead roaches on premises in dry stock room Corrected On-Site

10-20-4

Detail 21341965

Basic - In-use tongs stored on shelf touching wall between uses next to,can rack.

36-62-4

Detail 21341971

Basic - One Light not functioning over hood of pizza oven

36-36-4

Detail 21341964

Basic - Several Ceiling tiles missing in kitchen Repeat Violation

36-27-5

Detail 21341962

Basic - Wall soiled with accumulated grease, food debris, and/or dust behind pizza oven

Mar 25, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 8Total: 10

22-02-4

Detail 20958762

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled.

31B-02-4

Detail 20958765

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At front hand washing sink. Corrected On-Site

32-04-4

Detail 20958769

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Doors do not fully self close on both restrooms.

14-01-5

Detail 20958767

Basic - Bowl or other container with no handle used to dispense food. Cups with no handles in bulk spices.

36-36-4

Detail 20958761

Basic - Ceiling tile missing. Missing ceiling tiles over walk in cooler and over AC unit.

36-34-5

Detail 20958768

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Stained ceiling tiles throughout kitchen.

08B-38-4

Detail 20958764

Basic - Food stored on floor. Bag of flour on floor in storage area. Corrected On-Site

23-03-4

Detail 20958760

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom of upright freezer.

22-16-4

Detail 20958763

Basic - Walk-in cooler plastic shelves have accumulation of soil residues.

42-01-4

Detail 20958766

Basic - Wet mop not stored in a manner to allow the mop to dry. Mop stored in bucket of dirty water.

Oct 8, 2021

Routine - Food

Call Back - Admin. complaint recommended

Intermediate: 1Basic: 2Total: 3

53B-01-5

Detail 20574448

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Repeat Violation Warning - From follow-up inspection 2021-10-08: Person in charge at time of inspection states there is no proof of food handler training. Admin Complaint

36-36-4

Detail 20574449

Basic - - From initial inspection : Basic - Ceiling tile missing. Above AC unit and over walk in cooler. Repeat Violation Warning - From follow-up inspection 2021-10-08: Time Extended

36-34-5

Detail 20574447

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Stained ceiling tiles throughout kitchen. Repeat Violation Warning - From follow-up inspection 2021-10-08: Time Extended

Jul 23, 2021

Routine - Food

Administrative complaint recommended

High Priority: 1Intermediate: 2Basic: 3Total: 6

50-17-2

Detail 20370973

High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 4/1/2021. Admin Complaint

22-02-4

Detail 20370975

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Chopper blades and can opener blade. Warning

53B-01-5

Detail 20370970

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Repeat Violation Warning

36-36-4

Detail 20370974

Basic - Ceiling tile missing. Above AC unit and over walk in cooler. Repeat Violation Warning

36-34-5

Detail 20370971

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Stained ceiling tiles throughout kitchen. Repeat Violation Warning

23-03-4

Detail 20370972

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gasket moldy. Warning