Apr 29, 2026
Routine - Food
Call Back - Complied
Apr 17, 2026
Routine - Food
Warning Issued
22-41-4
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0ppm). Operator set up triple sink for proper sanitization. Warning
02B-01-5
Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Raw ahi tuna not identified as raw on menu. Operator corrected all menus. Corrected On-Site Warning
41-17-4
Intermediate - Spray bottle containing toxic substance not labeled. Spray bottles with light yellow substance not labeled at bar. Operator labeled bottles. Corrected On-Site Warning
51-11-4
Basic - Carbon dioxide/helium tanks not adequately secured at bar. Operator secured tank during inspection. Corrected On-Site Warning
36-34-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance in kitchen. Warning