Jun 28, 2023
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Fort Myers Beach, Lee County
TUCKAWAY BAGEL AND WAFEL CAFE
2301 ESTERO BLVD, Fort Myers Beach, FL 33931
FoodSeating
Latest violations
0
No violations
Jun 28, 2023
City
Fort Myers Beach
County
Lee
Status
Closed
Inspections
5
Violation history
Florida violations grouped by priority level over time.
Inspection history
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Aug 2, 2022
Routine - Food
Inspection Completed - No Further Action
High Priority: 1Basic: 1Total: 2
03F-02-5
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Eggs on counter, that per operator had been out for 30 minutes. Operator marked eggs with the time they were removed from refrigeration. Corrected On-Site
40-06-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phones on shelves above prep counters. Operator removed phones. . Repeat from 04-14-2022 Corrected On-Site Repeat Violation
Apr 14, 2022
Routine - Food
Inspection Completed - No Further Action
High Priority: 2Intermediate: 1Basic: 1Total: 4
22-42-4
High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 100ppm); operator empties and refilled three compartment sink and achieved Triple Sink (Quaternary 200ppm) Corrected On-Site
14-31-5
High Priority - Nonfood-grade bags used in direct contact with food. Observed scallions in a non food grade bag in the walk in cooler.
53A-05-6
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. No certified food manager present while 4 cooks and 5 servers working.
40-06-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed a cell phone on a shelf next to single serve items and above the make table in the kitchen.
Dec 28, 2021
Routine - Food
Call Back - Complied
No violations recorded for this inspection.
Oct 22, 2021
Routine - Food
Warning Issued
Intermediate: 3Basic: 3Total: 6
51-16-7
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Observed a Ecolab dish machine added next to the laundry sink after initial plan review. Provided operator with Plan Review Referral. Corrective Action Taken Warning
03F-10-5
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed eggs being held at ambient temperature above 41° for less than four hours with no written plan. Provided Time as a Public Health Control plan to operator. Corrective Action Taken Warning
41-17-4
Intermediate - Spray bottle containing toxic substance not labeled. Observed an unlabeled spray bottle in the dry storage area next to the dish machine. Educated operator that all spray bottles must be properly labeled . Corrective Action Taken Warning
12B-02-4
Basic - Employee eating in a food preparation or other restricted area. Observed a partially eaten piece of toast on the cooks line. Warning
13-03-4
Basic - Employee with no hair restraint while engaging in food preparation. Observed a cook in kitchen without proper hair restraints. Warning
25-05-4
Basic - Single-service articles improperly stored. Observed single use To-Go containers not stored inverted on a shelf on the cooks line. Warning