OISHI

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed food employee reporting agreement document not completed. Operator completed the document during inspection. Corrected On-Site

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed residue buildup in the interior of ice machine. Operator cleaned and sanitized the interior of ice machine. Corrected On-Site

High Priority - Toxic substance/chemical improperly stored on table near food items. Operator removed chemical. Corrected On-Site

Intermediate - Spray bottle containing toxic substance not labeled. Operator labeled bottle. Corrected On-Site

Basic - In-use tongs stored on equipment door handle between uses.