Nov 17, 2025
Routine - Food
Inspection Completed - No Further Action
Basic: 2Total: 2
24-08-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed metal pans wet nesting on shelf across from three compartment sink.
10-03-4
Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Observed standing water in dipperwell. Operator turned on water and water is now running. Corrected On-Site