Feb 13, 2025
Routine - Food
Inspection Completed - No Further Action
22-43-4
High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 0ppm) by mops sink. Operator drained and refilled water, 300ppm quaternary. Corrected On-Site
53B-02-5
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. McKenzie hired more than 60 days no proof of training.
36-34-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents to the back of kitchen with accumulated dust.
13-03-4
Basic - Employee with no hair restraint while engaging in food preparation. 2 food handlers no hair restraint.