HELM CLUB (THE)

Intermediate - Handwash sink not accessible for employee use at all times. Observed handwash sink in side banquet kitchen blocked by tray. Operator removed tray. Corrected On-Site

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at side banquet bar. Operator placed paper towels at handwash sink. Corrected On-Site

Intermediate - No soap provided at handwash sink at side banquet bar. Operator placed soap at handwash sink. Corrected On-Site

Basic - Accumulation of gray/yellow-like substance in the interior of the ice machine/bin. Operator cleaned ice machine. Corrected On-Site

Basic - Food not stored at least 6 inches off of the floor. Observed box of beef stored on floor in walk in cooler. Operator placed box off of floor. Corrected On-Site

Basic - Single-service articles not stored inverted or protected from contamination. Dry storage room. Operator inverted containers. Corrected On-Site

Basic - Wiping cloth sanitizing solution stored on the floor. Corrected On-Site

Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Operator placed cloth in sanitizer. Corrected On-Site

Basic - Working containers of food removed from original container not identified by common name. Salt/sugar containers. Operator labeled containers. Corrected On-Site

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of hood soiled with grease. Warning - From follow-up inspection 2025-02-20: Time Extended

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In Walk-in cooler; Raw ground beef patties stored over cooked roasted beef. Operator removed raw ground beef patties to bottom shelf. Corrected On-Site

High Priority - Toxic substance/chemical improperly stored. Sanitizing bucket solution stored next to oil containers at cook line. Operator removed sanitizing bucket solution to proper storage. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled with food debris. Operator cleaned can opener at time of inspection. Corrected On-Site

Intermediate - Spray bottle containing toxic substance not labeled at bar area. Operator labeled the spray bottle. Corrected On-Site

Basic - Cutting board has cut marks and is no longer cleanable at prep area. Operator voluntarily discarded cutting board. Corrected On-Site

Basic - Bowl with no handle used to dispense pasta at dry storage. Operator removed the bowl. Corrected On-Site

Basic - Ice scoop handle in contact with ice at bar. Operator removed the ice scoop, sanitized it, and properly placed it in container. Corrected On-Site

Basic - Plumbing system in disrepair. Standing water at handwashing sink at front of ice cream cooler. Operator fixed the handwashing sink at time of inspection. Corrected On-Site

Basic - Single-service coffee filters improperly stored at server station. Operator stored properly. Corrected On-Site

Basic - Wet mop not stored in a manner to allow the mop to dry at mopping sink. Operator placed the mop properly. Corrected On-Site

Basic - Wet wiping cloth not stored in sanitizing solution between uses at bar area. Operator removed and placed wiping cloth in sanitizing solution. Corrected On-Site

High Priority - - From initial inspection : High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine concentration at 0 ppm at bar. Operator called technician. Corrective Action Taken Warning - From follow-up inspection 2023-12-19: Observed chlorine concentration at dishmachine at bar at 0 ppm. Admin Complaint

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. ground beef (46F - Cold Holding). Per operator ground beef sat out for 20-30 minutes while restocking. Put back in refrigerator to rapidly cool. Corrective Action Taken

Intermediate - Clam/mussel/oyster tags not marked with last date served.mussel tags not marked with last date served. Repeat 4.07/2022 Repeat Violation

Intermediate - Wash solution in spray-type chemical warewasher less than 120 degrees Fahrenheit. Dish machine in bar area only reached 80 F. Maintenance called and looking at booster heater. Per operator glassware will be washed in kitchen until fixed. Corrective Action Taken

Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop stored on top of ice machine. Operator cleaned an moved to proper container Repeat 4/07/2022 Corrected On-Site Repeat Violation

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. ice cream scoop in 70 F water. Operator dumped water and took scoop to be washed rinsed, sanitized and air dried. Corrective Action Taken

Basic - Standing water in bottom of reach-in-cooler at prep station outside dessert room

Intermediate - Handwash sink not accessible for employee use at all times. Observed hand wash sink in back food prep area blocked by serving tray holder. Holder moved. Corrected On-Site

Intermediate - Mussels tags not marked with last date served.

Basic - Bowl or other container with no handle used to dispense quinoa salad. Operator removed cup. Corrected On-Site

Basic - In-use ice scoop stored on top of ice machine surface between uses. Operator removed ice scoops. Corrected On-Site

Basic - No handwashing sign provided at a hand sink used by food employees. Hand wash sink at bar next to dishmachine. Operator put up hand wash sign. Corrected On-Site

Basic - Open dumpster lid.

High Priority - Pesticide-emitting strip present in clean container and dish washing area. Oper removed strip. Corrected On-Site Repeat Violation

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Operator removed employee drink. Corrected On-Site

Basic - In-use ice scoop stored on soiled surface between uses. Operator placed ice scoop in container. Corrected On-Site