THE MAGIC BUS ON SANIBEL

Intermediate - Handwash sink not accessible for employee use at all times. Hand washing sink in back prep area blocked with cases of soda.

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test kit available for quaternary sanitizer for three compartment sink. Operator got one from neighboring restaurant Corrected On-Site

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Joy, who was hired in March and has no proof of employee training.

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No reporting agreements available. Operator printed DBPR Form HR 5030-103 and they were signed during inspection. Corrected On-Site

Basic - No conspicuously located ambient air temperature thermometer in holding unit. No ambient thermometer in front reach in cooler. Operator placed thermometer inside unit. Corrected On-Site