Feb 13, 2026
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Tallahassee, Leon County
CURBSIDE BARBECUE AND SEAFOOD LLC
316 N COPELAND ST, Tallahassee, FL 32304
FoodSeating
Latest violations
0
No violations
Feb 13, 2026
City
Tallahassee
County
Leon
Status
Current / Active
Inspections
11
Violation history
Florida violations grouped by priority level over time.
Inspection history
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
May 31, 2025
Routine - Food
Call Back - Complied
High Priority: 2Total: 2
35A-02-7
High Priority - - From initial inspection : High Priority - Live, small flying insects found. Observed approximately 7 small flying insects throughout kitchen. Admin Complaint - From follow-up inspection 2025-05-31: Did not observe any small flying insects during time of call back. Admin Complaint
35A-09-4
High Priority - - From initial inspection : High Priority - Presence of insects, rodents, or other pests. Observed three live spiders on utensils stored in kitchen next to steam tables. Admin Complaint - From follow-up inspection 2025-05-31: Did not observe any spiders inside establishment during time of call back. Admin Complaint
May 30, 2025
Routine - Food
Administrative complaint recommended
High Priority: 3Total: 3
35A-02-7
High Priority - Live, small flying insects found. Observed approximately 7 small flying insects throughout kitchen. Admin Complaint
35A-09-4
High Priority - Presence of insects, rodents, or other pests. Observed three live spiders on utensils stored in kitchen next to steam tables. Admin Complaint
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Coleslaw cold holding at 54F for less than 4 hours. Operator placed coleslaw inside reach in freezer during time of inspection. Corrective Action Taken
Apr 3, 2025
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Apr 25, 2024
Routine - Food
Inspection Completed - No Further Action
Basic: 2Total: 2
14-09-4
Basic - Cutting board has cut marks and is no longer cleanable. Operator discarded cutting board. Corrected On-Site
21-04-4
Basic - In-use wet wiping cloth/towel used under cutting board. Operator discarded cutting board. Corrected On-Site
Dec 18, 2023
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Mar 9, 2023
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Aug 30, 2022
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Aug 30, 2022
Routine - Food
Call Back - Complied
No violations recorded for this inspection.
May 5, 2022
Routine - Food
Warning Issued
Intermediate: 5Total: 5
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed food debris buildup on can opener.
53A-01-7
Intermediate - Manager or person in charge lacking proof of food manager certification. Owner states he is retaking the test soon.
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Owner replaced paper towels. Corrected On-Site
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
02C-02-5
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed no date mark on baked beans and greens. Owner states was made 5-4 and is place date mark on items. Corrected On-Site
Aug 10, 2021
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.